Food & Drinkchinese_restaurant
Ranju Ramien
Seoul
gokoreamate catalog
Ranju Ramien is famous for dosakmyeon, noodles made by holding the dough on the shoulder and slicing off long strips.
Solo-friendlyCard accepted
- Hours
- 매일 11:00 ~ 21:20
Opening hours may change. - Address
- 서울 중구 소공로 64 (충무로1가, 동남빌딩)
WHY VISIT
Ranju Ramien is famous for dosakmyeon, noodles made by holding the dough on the shoulder and slicing off long strips. The Szechuan dosakmyeon tastes a lot like jjamppong (spicy seafood noodle soup), and the Lanju dosakmyeon is topped with a sauce similar to black soybean paste. Also available are Korean dishes, such as kalguksu (handmade knife-cut noodle soup), bossam (steamed pork and kimchi), and shabu shabu (hot pot).