Seongcheon Makguksu
Food & Drinkkorean_restaurant

Seongcheon Makguksu

Seoul

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Seongcheon Makguksu serves light-tasting makguksu, cold thick buckwheat noodles made with a broth of pure dongchimi (watery kimchi).

Solo-friendlyCard accepted
Hours
월요일 - 금요일 11:30 - 15:00 / 17:00 - 21:00 , 토요일 11:30 - 17:00, 공휴일 11:30 - 15:00
Opening hours may change.
Address
서울 동대문구 답십리로48나길 2 (답십리동)

WHY VISIT

Seongcheon Makguksu serves light-tasting makguksu, cold thick buckwheat noodles made with a broth of pure dongchimi (watery kimchi). The noodles are very high-quality and made with a high proportion of buckwheat. Their popular set menu comes with jeyuk (spicy marinated pork), makguksu, and dongchimi-mu (watery kimchi with radish). Wrapping marinated pork in seasoned dongchimi radish tastes delicious.

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