Food & Drinkkorean_restaurant
Jangsarang
Seoul
gokoreamate catalog
Listen to a solo musical performance played on a gayageum (Korean zither) while you enjoy dishes like gondre sotbap (rice steamed with a rare mountain vegetable in a traditional cast-iron cauldron), jellied acorn salad, and soup with pulled dough morsels topped with powdered perilla.
Solo-friendlyCard accepted
- Hours
- 매일 11:00 ~ 16:00 / 16:10 ~ 21:00
Opening hours may change. - Address
- 서울 강남구 언주로165길 7-4 (신사동)
WHY VISIT
Listen to a solo musical performance played on a gayageum (Korean zither) while you enjoy dishes like gondre sotbap (rice steamed with a rare mountain vegetable in a traditional cast-iron cauldron), jellied acorn salad, and soup with pulled dough morsels topped with powdered perilla. One unique item at Jangsarang is the black bean makgeolli (thick rice wine).