Food & Drinkkorean_restaurant
Jeonju Sikdang Cheonggukjangjip
Seoul
gokoreamate catalog
Jeonju Sikdang Cheonggukjangjip is famous for cheonggukjang (fermented soybean paste stew).
Solo-friendlyCard accepted
- Hours
- 평일 10:00~16:00, 17:00~22:00 | 주말 07:00~16:00, 17:00~22:00
Opening hours may change. - Address
- 서울특별시 서초구 나루터로 70 (잠원동)
WHY VISIT
Jeonju Sikdang Cheonggukjangjip is famous for cheonggukjang (fermented soybean paste stew). Their cheonggukjang doesn't have the usual strong distinctive smell, but it still has plenty of flavor. The cheonggukjang also tastes great with the accompanying side dishes, like kongnamul (cooked soybean sprouts flavored with sesame oil) and musaengchae (julienned white radish in sweetened vinegar). Their raw crab marinated in soy sauce is also famous.