Lamb Land

WHY VISIT

Lamb Land specializes in Korean-style lamb barbecue. Served with garlic, kimchi, and cucumbers, the lamb chops are grilled right at your table. The fried lamb here follows a Chinese recipe, and their freshly-grilled lamb tastes delicious with salad and a little mustard sauce made of olives, perilla seed powder and lemon juice, all wrapped up in 'geolle' bread, which is similar to Indian naan bread. They use mutton, which is similar to lamb but has its own strong distinctive taste.